Ozone Technology for Food Processing and Preservation (Synthesis Lectures on Chemical Engineering and Biochemical Engineering)
  • 洋書

Ozone Technology for Food Processing and Preservation (Synthesis Lectures on Chemical Engineering and Biochemical Engineering)  Paperback

Parray, Javid Ahmad/ Mir, Mohammad Yaseen/ Shafi, Nusrat

  • ウェブストア価格 ¥9,438(本体¥8,580)
  • Springer International Publishing AG(2025/02発売)
  • ポイント 85pt
  • 海外取次在庫