Engineering Solutions for Sustainable Food and Dairy Production : Innovations and Techniques in Food Processing and Dairy Engineering (Food Engineering Series) (2025)
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Engineering Solutions for Sustainable Food and Dairy Production : Innovations and Techniques in Food Processing and Dairy Engineering (Food Engineering Series) (2025)  Hardcover,  言語:ENG

Chandra Deka, Sankar (EDT)/ Nickhil, C. (EDT)/ Haghi, A. K. (EDT)

  • ウェブストア価格 ¥50,367(本体¥45,789)
  • Springer International Publishing AG(2025/02発売)
  • ポイント 914pt
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