Traditional Foods : History, Preparation, Processing and Safety (Food Engineering Series) (2019)
  • 洋書

Traditional Foods : History, Preparation, Processing and Safety (Food Engineering Series) (2019)  Paperback,  言語:ENG

Al-Khusaibi, Mohammed (EDT)/ Al-Habsi, Nasser (EDT)/ Shafiur Rahman, Mohammad (EDT)

  • ウェブストア価格 ¥32,663(本体¥29,694)
  • Springer Nature Switzerland AG(2020/10発売)
  • ポイント 296pt
  • 海外取次在庫