By-products from the industrialization of fruits and vegetables : Composition and bioactive substances in residues from the industrialization of fruits and vegetables (2022. 96 S. 220 mm)
  • 洋書

By-products from the industrialization of fruits and vegetables : Composition and bioactive substances in residues from the industrialization of fruits and vegetables (2022. 96 S. 220 mm)  Paperback

Garcia, Pilar Teresa

  • ウェブストア価格 ¥11,424(本体¥10,386)
  • OUR KNOWLEDGE PUBLISHING(2022発売)
  • ポイント 103pt
  • オンデマンド(OD/POD)版です。キャンセルは承れません。
The beneficial effects of the consumption of beef and sheep meats : Contribution of bovine and ovine meats of compounds with positive effects on health and nutrition (2022. 72 S. 220 mm)
  • 洋書

The beneficial effects of the consumption of beef and sheep meats : Contribution of bovine and ovine meats of compounds with positive effects on health and nutrition (2022. 72 S. 220 mm)  Paperback

Garcia, Pilar Teresa

  • ウェブストア価格 ¥11,424(本体¥10,386)
  • OUR KNOWLEDGE PUBLISHING(2022発売)
  • ポイント 103pt
  • オンデマンド(OD/POD)版です。キャンセルは承れません。